Rosedew Farm is like a second home to me. I photographed my first ever wedding here back in 2012 and I return several times every year, although no two weddings I have seen at this venue have been the same, or even similar.
The Farmers Barns are run by the Davies family who are part of a live farm run by Gaynor and Rhodri. The space is spectacular. It changes with every season and provides the ultimate flexibility along with accommodation and catering facilities.
If you’re planning a wedding at the Farmer’s Barns at Rosedew Farm, take a look at my advice booklet here, or drop me an email if you’d like me to post you a printed copy!
I knew Carly for quite a while before she invited me to be her wedding photographer. Carly runs the amazing Science Cream Ice-cream parlour in Cardiff, instantly frozen freshly made cream using liquid nitrogen. Honestly, it blew me away. I did the photography for their website when they launched the business so I was mega chuffed when they asked me to do their wedding.
The venue was tastefully decorated and all trees and flowers were provided by Beth at Forbesfield, a skilled and unique florist that will make any wedding stand out.
We timed the sunset on the beach perfectly and came back for the opening of the biggest bottle of champagne anyone had ever seen before the room that had seen a romantic ceremony earlier in the day turned into the wildest party.
I’m so proud of these photos and how I can relive the excitement and atmosphere of the day.